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  Charley & Ruth Addison  
  Crazy Cajun Enterprises, Inc.  
  Phone 877-862-2586
  Fax 530-622-6989  

  cajunsauce@sbcglobal.net  





Food Network Interview and Videoshoot

Charley and Ruth Addison were very proud to be the subject of a Food Network interview and video shoot for the popular show Unwrapped. Titled Unwrapped: BBQing and Grilling, it was filmed on August 31, 2005, the completed show first aired in June 2006 and it has been repeated frequently since.

We saw this as an opportunity to show you the fun of the video shoot, as well as how Crazy Charley products are made and packaged for shipment to our distributors, then on to you!


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Charley under the Bright Lights

Charley preparing for Interview

Bright Lights
Charley Prepares
Charley under the Bright Lights


 		Charley preparing for Interview

Charley's Food Network Interview

Sauces ready for their Closeup!

Charley's Interview
Sauces
Charley's is interviewed by the Food Network Producer


 		Sauces ready for their Closeup!

Food Network Video Crew with our Chef

Crazy Cajun Staff Making Sauce

Video Crew & Chef
Making Sauce
Food Network Video Crew with our Chef


 		Crazy Cajun Staff Making Sauce

Staff Add Ingredients to Sauce

Sauce is pumped from the mixer to the filler

Adding Ingredients
Sauce Pumped
Staff Add Ingredients to Sauce


 		Sauce is pumped from the mixer to the filler

Videographer gets a shot of the empty jars

Empty jars ready to be filled

Empty Jars
Jars Loaded
Videographer gets a shot of the empty jars


 		Staff loads the empty jars ready to be filled

The filling machine inserts a measured amount of sauce into each jar

Staff monitors the filling machine as it fills Crazy Charley jars with Sauce

Filling Machine
Staff Monitors
The filling machine inserts a measured amount of sauce into each jar


 		Staff monitors the filling machine as it fills Crazy Charley jars with Sauce

Jars are filled to the top with sauce

Filled Jars

Filled to the Top!
Filled Jars
Jars are filled to the top with Crazy Charley Sauce


 		After the jars are filled, they are conveyed around the corner to the vacuum-pack machine

The Food Network Producer and Videographer plan the next shot

Filled jars round the corner of the filling line to have a lid put on top

Video Production Team
Round the Corner
The Food Network Producer and Videographer plan the next shot


 		Filled jars round the corner of the filling line to have a lid put on top

Videographer shoots the jars receiving their lids

Crazy Charley Sauces are vacuum-packed for freshness

Lid Machine
Vacuum-packed
Videographer shoots the jars receiving their lids


 		Crazy Charley Sauces are vacuum-packed for freshness

Charley & Chef inspect Manufacturing Line

Sealed jars move round the next corner for labeling

Charley & Chef
Last Stretch!
Charley & Chef inspect Manufacturing Line


 		Sealed jars move round the next corner for labeling

Crazy Charley Labels

Filled and Sealed Jars are labeled

Crazy Charley Labels
Jars Labeled
Crazy Charley Labels are ready to be put on the labeling machine


 		Filled and Sealed Jars are labeled

Jars are inspected and packedFinal inspection before they are packed

Crazy Charley Sauces ready to be shipped to you!

Inspection
Ready to Go!
Final inspection before they are packed


 		Crazy Charley Sauces ready to be shipped to you!

Crazy Charley Sauces

Ruth Addison, proud owner of Crazy Cajun Enterprises, Inc., with Charley

Crazy Charley Sauces
Ruth Addison



Ruth Addison, proud owner of Crazy Cajun Enterprises, Inc., with husband Charley

Charley prepares Meatballs in File Gumbo

Charley samples Charley samples Meatballs in File Gumbo

File Gumbo
"I Guarantee!"
Charley prepares Meatballs in File Gumbo


 		Charley samples Meatballs in File Gumbo
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